Trimming and Tying Your Whole Holiday Tenderloin by Wegmans
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YouTubeWegmans
Trimming and Tying Your Whole Holiday Tenderloin by Wegmans
For more cooking techniques visit us at http://www.wegmans.com/cookingtechniques Wegmans Executive Chef Russell Ferguson demonstrates the step-by-step process of trimming and tying a whole tenderloin.
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Wegmans opens first Long Island location, with much anticipation from shoppers
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Wegmans Food Markets on Instagram: "One of our favorite summer flavors is cedar plank salmon!⁣ ⁣ Grilling on the cedar adds a smoky hint and keeps the salmon moist, while our brown sugar and cracked pepper topping caramelizes to delicious perfection as it cooks. Enjoy!⁣ ⁣ #GrillNight #Salmon #Wegmans⁣ ⁣ --⁣ ⁣ Featured Product:⁣ Wegmans Brown Sugar & Cracked Pepper Cedar Plank Salmon Fillet"
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Wegmans Food Markets on Instagram: "One of our favorite summer flavors is cedar plank salmon!⁣ ⁣ Grilling on the cedar adds a smoky hint and keeps the salmon moist, while our brown sugar and cracked pepper topping caramelizes to delicious perfection as it cooks. Enjoy!⁣ ⁣ #GrillNight #Salmon #Wegmans⁣ ⁣ --⁣ ⁣ Featured Product:⁣ Wegmans Brown Sugar & Cracked Pepper Cedar Plank Salmon Fillet"
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