Lumps in pancake batter - Seasoned Advice
Sep 6, 2019 · It seems pretty well understood that you shouldn't stir pancake batter until there are no lumps, cause that will create a tough batter. I'm curious as to what "lumps" exactly are. Are they …
How long does pancake batter last in the fridge?
Mar 19, 2011 · 5 I'm making a packet mix of pancake batter that doesn't lend itself to partial mixes - it's hard to split "1 egg" as an ingredient. How long would pancake batter last in the fridge? Even if it's a …
Melted butter or not for pancake batter? - Seasoned Advice
May 24, 2018 · 4 I was making pancakes that called for melted butter in the recipe and when I added cold milk the butter re-solidified. How did that mess up the pancakes? Was the texture more dense …
Can you save pancake batter for one day? [duplicate]
Mar 2, 2023 · You will lose leavening and the batter will make tough pancakes after a day. A better option is to cook a bunch and refrigerate them, they'll keep for several days and they microwave well. …
What purpose does adding oil/butter to thin pancake batter serve ...
Jul 2, 2020 · While I understand that adding melted butter or oil to thick, American-style pancakes improves the texture/crumb of the pancake, I have been wondering what the impact is on thin …
food science - Should I rest pancake batter? - Seasoned Advice
Sep 26, 2015 · I read somewhere that pancake batter should rest. This confuses me. On the one hand, mixing the wet ingredients with flour creates gluten. Resting lets the gluten relax, so that I don't get …
Why did my pancake stick to my pan? - Seasoned Advice
Jan 5, 2025 · I bought pancake mix and followed the instructions (added the required amount of egg, vegetable oil, and milk; and mixed them). The instructions said to fry it on a pan with mild heat and …
What is the difference between crepes and Swedish pancakes?
Batter: The increased liquid content of the Swedish pancakes made the batter much thinner than the Crêpes batter. Swedish pancakes are made in a pan with a raised lip around the edge. This allows …
batter - Buttermilk pancake mix is green? - Seasoned Advice
Jan 22, 2011 · I like making buttermilk pancakes but usually the batter is too much for one day, after I put the mix in the refrigerator, the mix was a greenish color the next day. Does anyone know if this …
What do the base ingredients in pancakes do? - Seasoned Advice
Dec 25, 2015 · The range of possibilities with a basic pancake recipe is not very broad. There are additional things you can add of course, but the basic recipe is really basic. Eggs are mostly protein. …